Truffled Block Foie Gras 130 gr – Collverd
Minimum Order Quantity: 500€
Varied pallet sizes and weights.
Truffle Speciality Foie Gras. Duck foie gras emulsion (crushed) with salt and pepper. Cooked in an autoclave at 104ºC (sterilized). Creamy texture ideal for spreading, preparing canapes and / or appetizers.