Pasteurized Sheep Milk Cured Cheese 250g/ 750g/ 950g/ 1,5kg/ 3kg- Quesos Cerrato

Pasteurized Sheep Milk Cured Cheese 250g/ 750g/ 950g/ 1,5kg/ 3kg- Quesos Cerrato

ExWorks Price

Minimum Order Quantity: 1 pallet layer

Packaging Information:
10 boxes per pallet layer
2 cheeses per box

(1 pallet = 80 x 120 x 15)

IFS Food Certificate

Presentation formats:

	3kg	1,5kg	950g	750g	250g
Units per box	2	4	6	8	16
Boxes per pallet layer	10	10	6	10	12
Layers per pallet	8	8	8	8	8
Boxes per pallet	80	80	48	80	96
Units per pallet	160	320	288	640	1536
Kg per paller	480	480	288	480	384

Categorías: Chesses, Cured, Quesos Cerrato

Descripción

Descripción

General Description: Sheep cheese

Available in: 250g, 750g, 950g, 1,5kg, 3kg. Available in cured and aged.

Ingredients: Pasteurized sheep’s milk, salt, rennet, stabilizer: calcium chloride, preservative: lysozyme (derived from egg) and lactic ferments.

Tasting Notes: Medium to high intensity of sheep’s milk aromas and the family of dark roasted elements, toasted dried fruits, toffee or mild caramel in the mouth. Low acidity, slightly salty. Grainy, soft and oily on the palate. Medium to high intense aftertaste of sheep’s milk, reminiscent of toasted dried fruit.