Cured Serrano Ham Reserve (Pink Seal) 7-9,5kg- Aljomar
Minimum Order Quantity: 1 pallet
1 pallet (120x100x150mm)
64 hams per pallet (2 per box)
BRC and IFS Certificate for our Slaughterhouse El Navazo
ISO 22000 for Food Safety Management System
Animal Welfare Certificate
Organic production certificate (for our organic line of production)
An exquisite acorn-fed ham that is savored after 36 months of natural curing in the cellar.
The weight of each piece is approximately 8 kg and comes from Iberian pig fed only with natural acorn.