Cherry Tomato Juice 500ml- Biosabor

Descripción

The tomatoes are harvested in BioSabor’s plantations in Al mería, they are transported in boxes for food use with a maximum net weight of 10 Kg to the processing, heat treatment and packaging plant where they are processed conforming to standards endorsed by IFS certification.

The processing includes: selection, washing, brushing, crushing, double sieving and mixing with the salt, deaeration, cooling and pasteurization in a Multitubular Scraped Surfaces system and packaging using machines Tetra Brik Aseptic (TBA). The fillers are fed with rolls of paper with which they form a cylindrical tube by the one that circulates a column of product, the machine cuts the paper in packages to which by means of a system of doubles the shape of the Tetra Brik, by means of conveyors it is sent to a capper and a boxer for form boxes of 10 packages.