Anchovy in Vinegar 80/140 gr Platter – Espinaler
Minimum Order Quantity: 1 palet
Box: 160x120x355 mm
12 units per box
*Espinaler Best Seller
Cleaned by hand one by one, they are marinated in vinegar, water and salt. Its flesh is white and its skin is shiny with a very fleshy and juicy texture with a fine and smooth taste of vinegar.